Care Food Cooking Competition 2024 Pre-competition Practice

Next month marks the official competition day for the Care Food Cooking Competition 2024😆. Before the competition, we would like to provide participants and student chefs an opportunity to practice, become familiar with the environment, and experience the competition process. Therefore, last Saturday, at the International Culinary Institute, participants engaged in a hands-on kitchen experience, guided by Johnson Lo, the CEO and Head Chef of Kolb Life Limited, who is also a Care Food Star Ambassador🤩.

Each participant put in a lot of effort, and the dishes they prepared were exquisite. Johnson tasted each dish and provided feedback. We believe that on the day of the official competition, the participants will perform even better.

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#Dysphagia

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#InternationalCulinaryInstitute

Strategic Partners and Sponsors #KerryGroup #ZeShanFoundation #ChinaMerchantsFoundation