top of page

Cooking examples

Carrot Level 4

 

  • Mix 1 part carrots with 1 part water
  • Strain the residue to obtain 50% carrot juice
  • Add 2.8g of thickener to 100ml of 50% carrot juice

 

Nursing Food Standard Guidelines Cooking Examples - Level 4: Highly Excellent

HK$0.00Price
  • The teaching content is for reference only. Before eating, patients are advised to consult speech therapists and relevant professionals to assess their personal dietary level and eat according to instructions.

Contact us

If you have any inquiries, please contact the Care Food Working Group of The Hong Kong Council of Social Service

Care Food Working Group, The Hong Kong Council of Social Service

Address

Email

Tel

Room 1002, 10/F,
Duke of Windsor Social Service Building,
15 Hennessy Road, 
Wanchai, Hong Kong

If you have any inquiries, please contact the Care Food Working Group of The Hong Kong Council of Social Service

Organizer

Strategic Partners and Sponsors

2 logo V2.png
Kerry Group_horizontal bilingual_mid-siz

© 2025 CareFood

bottom of page