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Cooking examples

Carrot Level 3


  • Mix 1 part carrots with 1 part water
  • Strain the residue to obtain 50% carrot juice
  • Add 1.4g thickener to 100ml 50% carrot juice


Nursing Food Standard Guidelines Cooking Examples - Level 3: Moderately Excellent

  • The teaching content is for reference only. Before eating, patients are advised to consult speech therapists and relevant professionals to assess their personal dietary level and eat according to instructions.

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