top of page
Banner-care-01.jpg

Care
Expert

To assist caregivers in enhancing their everyday care knowledge and becoming well-rounded care experts, we have gathered a series of caregiving tips. Don't miss out! 

This Year's Highlights

烹飪示範
「食得喜」樂齡美食烹飪大賽 2024賽事回顧
04:04
林翠怡•參賽作品@「食得喜」樂齡美食烹飪大賽2024決賽
01:52
曾明行•參賽作品@「食得喜」樂齡美食烹飪大賽2024決賽
01:58
Rhea•參賽作品@「食得喜」樂齡美食烹飪大賽2024決賽
01:40
邱燕萍•參賽作品@「食得喜」樂齡美食烹飪大賽2024決賽
01:52
許愛珠•參賽作品@「食得喜」樂齡美食烹飪大賽2024決賽
01:54
Winarwit •參賽作品@「食得喜」樂齡美食烹飪大賽2024決賽
01:44
邱秀英•參賽作品@「食得喜」樂齡美食烹飪大賽2024決賽
01:53
王雅萍•參賽作品@「食得喜」樂齡美食烹飪大賽2024決賽
01:55

This Year's Highlights

標準指引測試影片
南瓜藜麥粥 (等級3) | 照護食標準指引
03:48
沙嗲牛肉撈米粉 (等級6) | 照護食標準指引
03:50
紅燒獅子頭 (等級7EC) | 照護食標準指引
03:16
葡汁四蔬雞柳 (軟餐) (等級4) | 照護食標準指引
04:28
茶樹菇栗子素湯 (等級3) | 照護食標準指引
01:57
豉汁蒸魚柳 (等級5) | 照護食標準指引
02:12
茄汁肉丸 (等級6) | 照護食標準指引
03:30

This Year's Highlights

This Year's Highlights

This Year's Highlights

According to the results of the Hong Kong Council of Social Service's 2019 survey on the usage and needs of soft meals (Care Food) for the elderly and persons with disabilities, over half of the surveyed care facilities' residents experience varying degrees of chewing or swallowing difficulties. The provided pureed meals were found to be unappetising and visually unappealing, leading to more than 60% of residents refusing to eat them, consequently affecting their nutritional intake. Additionally, more than 60% of caregivers in these homes expressed the desire to improve the quality of Care Food but faced challenges due to a lack of manpower and expertise.


In order to drive sector development and address the demand for market information and inquiries from various sectors, we have compiled information on relevant Care Food products and services to create the Care Food Directory. This directory serves as an immediate reference for the public, further enhancing the quality of life for individuals with dysphagia and alleviating the stress on caregivers.

5 Products 2-01.png

Pre-packed Care Food

Offering convenience, allowing for instant consumption or reheating according to individual preferences. 

5 Products 2-02.png

Thickener and Nutritional Supplements for Dysphagia

Aid in modifying the texture, consistency, and nutritional composition of both finished and semi-finished foods. 

5 Products-05.png

Utensils and Oral Hygiene Products for Dysphagia

Enabling patients to self-feed and dine safely and reducing the risk of food residue and oral health issues. 

5 Products 2-03.png

Hot Meal and Catering Service

Various organisations offer hot meals and catering services for Care Food. This benefits care facilities and patients with dysphagia by providing them with convenient access to Care Food without the need for cooking. 

5 Products 2-04.png

Training Service

Different organisations provide Care Food courses and workshops that teach Care Food cooking knowledge, caregiving and companionship skills. 

5 Products-06.png

Supplier List

Various suppliers provide contact information for people with dysphagia and caregivers to inquire about how to purchase products and services.

This Year's Highlights

Contact us

If you have any inquiries, please contact the Care Food Working Group of The Hong Kong Council of Social Service

Care Food Working Group, The Hong Kong Council of Social Service

Address

Room 1002, 10/F,
Duke of Windsor Social Service Building,
15 Hennessy Road, 
Wanchai, Hong Kong

Email

Tel

If you have any inquiries, please contact the Care Food Working Group of The Hong Kong Council of Social Service

Organizer

Strategic Partners and Sponsors

2 logo V2.png
Kerry Group_horizontal bilingual_mid-siz

© 2025 CareFood

bottom of page