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Background

  • Care food uses various cooking and processing methods to adjust the texture, shape, softness, hardness and viscosity of food to more accurately meet the needs of people with different degrees of swallowing and chewing difficulties so that people in need can eat with peace of mind. At the same time, the color, aroma, and taste of the food are preserved, allowing them to eat with dignity and safety.

 

  • HKCSS is committed in promoting the development of the Care Food ecosystem. The latest project is the Care Food Incubation Scheme, which aims to promote swallowing-friendly restaurants in the community with partners in the catering industry so that people with swallowing difficulties can enjoy Care Food in restaurants in different districts, regain the joy of eating, and spend a good time dining with family and friends. It is hoped that the project will also help the catering industry to understand the needs of different people for meals, so as to seize the potential development opportunities under the trend of aging population.

Content

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Incubation Scheme Restaurant

ASAP As Simple As Possible

Shop No. 1, G/F, The Hemispheres, Nos. 1-7A Gordon Road, Causeway Bay, HK
(Contact: 2856-8675)

Shop Nos. G15-G20 and G108, G/F, Fortune City One Plus, City One Shatin, NT
(Contact: 2856-8698)

iBakery Gallery Cafe

Tamar Cafe at Tamar Park, Admiralty

Contact: 9875 8521 (WhatsApp)

The Leaf Kitchen

Shop No. 235, 2/F, Domain, Yau Tong, KLN
(Contact: 2856-8656)  

Unit Shop 12, Block 3, Kwong Yuen Shopping Centre, Kwong Yuen Estate, Shatin, NT 
(Contact: 2856-8673)

Yung Kee Restaurant

32-40 Wellington Street, Central, Hong Kong

(Contact: 2522 1624)

Happy Kitchen Café & Bar
Shop G, G/F & 1/F, Fashion Walk 9 Kingston Street, Causeway Bay, Hong Kong
Contact: 5922 6063 (WhatsApp)

Maxim's Palace 

G27, Tsuen Wan Luk Yeung Galleria22-66 Wai Tsuen Rd, Tsuen Wan
Contact: 2498 8983

Shanghai Lao Lao

Shop 269-271A, Ma On Shan Plaza,608 Sai Sha Road, Ma On Shan, Sha Tin

Contact: 2362 3204

B/F, Star House, 3 Salisbury Road, Tsim Sha Tsui 

Contact: 2143 6608

Shop 7, 1/F, Festiva, JP Plaza, 22-36 Paterson Street, Causeway Bay

Contact: 2587 9118

Shop G50D, G/F, PopCorn 2, 9 Tong Chun Street, Tseung Kwan O 

Contact: 2792 9828

Shop A002, 1/F, Uptown Plaza, 9 Nam Wan Road, Tai Po 

Contact: 2756 8311

Shop M3, M/F, Kornhill Plaza North, Tai Koo Shing Rd, Kornhill

Contact: 2369 3035

Shop 268, L2/F, Tsuen Wan Plaza, 4-30 Tai Pa Street, Tsuen Wan

Contact: 2765 6258

Shop 317, 3/F, K-Point, 1 Tuen Lung Street, Tuen Mun

Contact: 2375 2933

Lotus Seed Liza Veggies

G/F, 74 Stone Nullah Lane, Wan Chai

Contact: 2833 4604

Eat Well Canteen

Old Tai Po Police Station, 11 Wan Tau Kok Lane, Tai Po 

Contact: 2996 2800

Future Kitchen & Cafe

Shop 1103, Square Mile‧The Quinn, 1/f, 5 Sham Mong Rd, Tai Kok Tsui

Contact: 2688 0200 /  6698 8527

The menu listed on this page is for reference only.

For enquiries, please contact the restaurant directly.

Care Food Incubation Scheme Restaurant Consulting Team

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Dr. Chen Wenqi
Speech Therapist
Associate Professor, Faculty of Education, University of Hong Kong; Director, Institute of Swallowing, University of Hong Kong

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Ms. Li Duanran

Registered Dietitian in Australia

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Dr. Cai Shaowei
Chairman of the International Food Safety Association; Assistant Professor, Department of Food and Health Sciences, Hong Kong Institute of Higher Education

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Professor Ling Haoyun, MH
Chief Consultant of Chuanghuidian

Hong Kong Baptist University Practice Professor

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Dr. Kwong Yee Lan
Speech Therapist
Associate Dean of the Institute for Aging Studies, Hong Kong Polytechnic University; Associate Professor of the Department of Chinese and Bilingual Studies

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Mr. Lu Hanhao
CEO and Head Chef of NetCook Limited

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Mr. Tang Ho-wah
Speech Therapist

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Ms. Yuan Ting

Speech Therapist

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Ms. Pan Xuanyu

Speech Therapist

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The Project Futurus

ED Project (Eating in Dignity) Haven of Hope Christian Service

FAQ

1) How many restaurants are planned to participate in the program?

Answer: After the initial selection and discussion process, the Care Food Working Group will select 2-3 restaurants to participate in the scheme at each stage. A total of ten restaurants will participate in the scheme.

 

2) How long will the project last?

Answer: The scheme is divided into four phases, each phase lasting about six months.

 

3) Does the Care Food Incubation Scheme require training fees?

Answer: The training costs of the scheme will be borne by the HKCSS, and Seed Restaurant does not need to pay any fees.

4) Are there any regulations on how Seed Restaurant provides care meals?

Answer: Seed Restaurant can provide dine-in or reservation services for Care Food meals according to needs or circumstances.

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Enquiries 

The Hong Kong Council of Social Service —

Care Food Working Group

Email:goodlife@hkcss.org.hk 

Tel:2876 2471 / 2876 2406 

Contact us

If you have any inquiries, please contact the Care Food Working Group of The Hong Kong Council of Social Service

Care Food Working Group, The Hong Kong Council of Social Service

Address

Room 1002, 10/F,
Duke of Windsor Social Service Building,
15 Hennessy Road, 
Wanchai, Hong Kong

Email

Tel

If you have any inquiries, please contact the Care Food Working Group of The Hong Kong Council of Social Service

Organizer

Strategic Partners and Sponsors

© 2025 CareFood

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